Creamy Fruit Salad
Austin’s fruit salad
Creamy Fruit Salad Austin’s fruit salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy fruit salad austin’s fruit salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Fruit Salad Austin’s fruit salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Creamy Fruit Salad Austin’s fruit salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy fruit salad austin’s fruit salad using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Fruit Salad

Austin’s fruit salad:

  1. Take fruit cocktail
  2. Make ready big box Vanilla pudding
  3. Prepare cool whipped topping
  4. Make ready Mimi marshmallows (I use half the bag.)
  5. Take Marshmallows
  6. Make ready Now that they make all kinds of crazy marshmallows flavors, might try some of them
Steps to make Creamy Fruit Salad

Austin’s fruit salad:

  1. In big bowl mix the fruit with the juice and pudding till pudding is dissolved,Fold in all cool whipped,then fold in marshmallows mix with spoon well. Chill for 1-2 hrs. And enjoy 😉
  2. Mix well
  3. Mix well
  4. For a smaller amount 2 cans fruit cocktail,one smaller box of vanilla pudding, half tub cool whipped topping and whatever marshmallows. This is a cheaper way and the way I make it most of the time. So easy and great for a smaller child to make on their own.

So that’s going to wrap this up for this special food creamy fruit salad austin’s fruit salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!