Fajita seasoned chicken breast
Fajita seasoned chicken breast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fajita seasoned chicken breast. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Season Your Chicken And Vegetables With McCormick® Farmers Market Chicken Seasoning. Add McCormick® Seasoning Mix To Your Chicken And Vegetables Without Making A Mess. Find Deals on Chicken Fajita Seasoning in Pantry Staples on Amazon. Marinated the chicken in the refrigerator for an hour, then cooked in a saucepan with chopped red onion and bell pepper.

Fajita seasoned chicken breast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Fajita seasoned chicken breast is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fajita seasoned chicken breast:
  1. Make ready 4 chicken breast not frozen
  2. Prepare Olive or vegetable oil
  3. Prepare 1 package McCormick fajita seasoning
  4. Get Garlic powder
  5. Take Sea salt
  6. Get Fresh ground black pepper

The cayenne pepper is quite slight, and can be left out if you really don't want heat in your fajitas. Whisk together the vegetable oil, lime juice, and fajita seasoning. Cut the chicken breast to the desired thickness, then place the chicken breast in a freezer bag or airtight container. Patuxent Farms Fajita Chicken Strips provide an authentic fajita flavor for enchiladas, fajitas, quesadillas, and other dishes.

Steps to make Fajita seasoned chicken breast:
  1. Lightly coat chicken in oil
  2. Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper
  3. Air fry, bake or grill till fully done till the internal temperature is 165° degrees
  4. Let chicken rest for a few minutes then serve and enjoy

Cut the chicken breast to the desired thickness, then place the chicken breast in a freezer bag or airtight container. Patuxent Farms Fajita Chicken Strips provide an authentic fajita flavor for enchiladas, fajitas, quesadillas, and other dishes. Seasoned subtly enough for across-the-board use and fully cooked make these a go-to choice. Sprinkle the chicken breasts with more paprika for color, if desired. Fold the two long edges toward one another, then over once or twice and crimp tightly.

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