Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan whole wheat-oats- banana bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegan Whole wheat-Oats- Banana Bread is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan Whole wheat-Oats- Banana Bread is something which I’ve loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
- Get 4 Medium Size Ripe Bananans
- Prepare 1 1/2 Cup Whole wheat Flour
- Make ready 1/2 Cup Quick Oats
- Get 3/4 Cup Sugar
- Make ready 1/2 Cup Canola oil
- Make ready 1 Tsp Vanilla Extract
- Make ready 1/4-1/2 Tsp Cinnamon Powder
- Prepare 1/4 Tsp Nutmeg Powder (Optional)
- Make ready 1 1/2 Tsp Baking Powder
- Get 1/2 Tsp Baking Soda
- Take Pinch Salt
- Get 1/2 Cup Shelled Walnuts
- Prepare 1/4 Cup Chocolate Chips or Chocolate Chunks
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Steps to make Vegan Whole wheat-Oats- Banana Bread:
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
Vegan Whole wheat-Oats- Banana Bread step by step. Meanwhile grease a loaf pan with some butter or Oil spray. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
So that’s going to wrap it up for this special food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!