Savory Chicken Breasts
Savory Chicken Breasts

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, savory chicken breasts. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Make Each Meal Special with Flavorful Food.

Savory Chicken Breasts is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Savory Chicken Breasts is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Savory Chicken Breasts:
  1. Make ready skinless, boneless chicken breast halves
  2. Make ready ground black pepper
  3. Get Swiss cheese
  4. Take can condensed cream of chicken soup
  5. Prepare milk
  6. Make ready dry bread crumbs
  7. Prepare butter, melted

The meal-in-one is simple to assemble, and it all bakes in one dish so there's little cleanup. -Leslie Adams Springfield, Missouri Baked Chicken Breasts in the oven are deliciously seasoned and perfectly juicy. This homemade recipe is super easy to follow and requires simply a mixture of herbs, olive oil or butter, and chicken breasts. It yields the most tender and flavorful meat that can go on salads, sandwiches, or even casseroles. It doesn't get much better than this!

Steps to make Savory Chicken Breasts:
  1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

It yields the most tender and flavorful meat that can go on salads, sandwiches, or even casseroles. It doesn't get much better than this! Which kind of chicken would you like in the recipe? Boneless chicken breasts are baked with a topping of barbecue sauce, bacon, and pepper jack cheese. Flip the chicken breast over, add a little more butter, turn the heat down to medium, and cover.

So that is going to wrap it up with this special food savory chicken breasts recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!