Simple Fresh Recipes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy lentils with mashed potatoes, citrus salad and toasted bun. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy lentils with mashed potatoes, citrus salad and toasted bun using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:

1. Take Lentils For Creamy
2. Prepare Pre Soaked and cooked Sabut Masoor
3. Take Onion . Medium Size [ Finely chopped
4. Make ready Tomato Medium Size [ Finely chopped
5. Take Cream fresh cream [ I used Amul
6. Get Chillies Red [ Finely chopped
7. Take chopped garlic Finely
8. Take Butter
9. Get Salt .
10. Make ready Pepper .
11. Prepare Mixed Salad Leaves
12. Take orange Medium sized [Make segments from half of the and get the juice out of the other half]
13. Make ready orange Zest of an
14. Make ready Cherry tomatoes . Roasted
15. Make ready Pepper
16. Make ready Salt
17. Take Olive Oil
18. Prepare walnuts Fist ful of roasted [Optional]

Instructions to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:

1. Put the butter in a heated pan and add the ginger, garlic and chillies. Saute for a min.
2. Add the onions and cook till they turn translucent.
3. Add the tomatoes and a dash of water, cover and let it cook till tomatoes reduce.
4. Add pre cooked lentils, salt and pepper and about 1 cup water.
5. Let it simmer until the water reduces.
6. Add the cream and keep the lid on, on a low-medium heat.
7. Stir ocassionally.
8. Cook until the lentils are almost dry.
9. For Citrus Salad:
10. Mix all the ingredients just before serving
11. For Mashed Potatoes:
12. I used a very simple classic recipe from here
13. For bun:
14. Halved the burgen buns and put it to toast in the oven at 200 degrees for 5-7 min.

So that is going to wrap it up for this special food creamy lentils with mashed potatoes, citrus salad and toasted bun recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!