Sweet Potato Lentil Curry (Vegan)
Sweet Potato Lentil Curry (Vegan)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato lentil curry (vegan). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet Potato Lentil Curry (Vegan) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet Potato Lentil Curry (Vegan) is something that I have loved my entire life. They are fine and they look wonderful.

Stir in the sweet potato and lentils, then add the coconut milk and stock. Drain the lentils and set aside. Place garlic, ginger, red pepper, salt, curry powder and turmeric in the bowl of a food processor; puree until smooth. This sweet potato lentil curry is an easy and wholesome vegan meal.

To begin with this recipe, we have to prepare a few components. You can cook sweet potato lentil curry (vegan) using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Lentil Curry (Vegan):
  1. Get Aromatics
  2. Prepare Olive oil (1 tbsp)
  3. Prepare Large yellow onion, diced
  4. Take 5 garlic cloves, minced
  5. Prepare Inch ginger, minced
  6. Make ready Spices
  7. Get 1/2 tbsp Dried cilantro,
  8. Get 1 tbsp Powdered cumin,
  9. Prepare 1/2 tbsp Garam Masala,
  10. Prepare 1/2 tsp West Indian curry powder,
  11. Prepare 1/4 tsp Turmeric,
  12. Get Red pepper flakes (as desired)
  13. Prepare Main
  14. Prepare Diced tomato (16oz can)
  15. Make ready Coconut cream (16oz can)
  16. Make ready 3 sweet potatoes, peeled and diced
  17. Prepare Red lentils (1 cup)
  18. Get Water (1 cup)

I love quick and healthy vegan dinners like this. Let everything come to a gentle boil, simmer covered until sweet potato is tender and the curry thickens - add a splash of water of it is getting too dry. Add salt, coconut milk and cooked lentils if you cooked them separately. Add the sweet potatoes, lentils, coconut milk and stock and bring to the boil.

Instructions to make Sweet Potato Lentil Curry (Vegan):
  1. Sweat onion with the olive oil. When translucent, add ginger and garlic. Cook for 30 seconds
  2. Add spices, as well as salt and black pepper. Allow to bloom (10 secs) while mixing it evenly in, stirring continuosly. Add diced tomato and stir.
  3. Add coconut cream & sweet potato and stir to combine. Taste for salt, adjust as needed.
  4. Add 1 cup lentils and 1 cup water. Stovetop: bring to boil, drop heat and cover, simmer until done (35-45?). Instapot: add lid, set for high 2 mins. Release pressure and serve with Naan.

Add salt, coconut milk and cooked lentils if you cooked them separately. Add the sweet potatoes, lentils, coconut milk and stock and bring to the boil. The past week we've been testing it and then shooting it so we've been eating a lot of curry. To say it's delicious would be a serious understatement. It's the kind of meal where you just can't stop exclaiming about how good it is to everyone around you!

So that is going to wrap this up with this exceptional food sweet potato lentil curry (vegan) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!