Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crockpot shredded chicken paprika. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Shredded Chicken Paprika is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Crockpot Shredded Chicken Paprika is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Prepare 1 large pack chicken breast
- Take 1-28 ounce can crushed tomatoes
- Get 1/2 cup red wine
- Make ready 1/8 teaspoon black pepper
- Get 1 tablespoon paprika
- Make ready 6 cloves garlic, minced
- Prepare 1 onion, sliced
- Prepare 1 green pepper, sliced
- Get White rice, cooked
Steps to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy š!
So that’s going to wrap it up with this exceptional food crockpot shredded chicken paprika recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
