Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon and herb pasta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon and Herb Pasta Salad is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Lemon and Herb Pasta Salad is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook lemon and herb pasta salad using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon and Herb Pasta Salad:
- Make ready For the salad:
- Prepare gluten free pasta
- Prepare large handfuls of salad leaves
- Make ready cucumber sliced
- Prepare small red onion diced
- Take avocado sliced
- Make ready red pepper sliced
- Take cherry tomatoes halved
- Get For the dressing:
- Prepare olive oil
- Get garlic clove minced
- Take lemon juice
- Make ready apple cider vinegar
- Take oregano
- Get basil
- Prepare Salt and pepper for seasoning
Instructions to make Lemon and Herb Pasta Salad:
- Cook the pasta per the instructions on the packet - Rinse the pasta with cold water and set aside to cool - Mix the salad items and the pasta together in a large bowl
- Whisk together all the ingredients for the dressing - Pour over the salad and toss gently
So that is going to wrap it up for this special food lemon and herb pasta salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
