Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^
Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan peanut butter & chocolate chocolate chip cookies ^_^. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^^ is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^^ is something which I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can cook vegan peanut butter & chocolate chocolate chip cookies ^_^ using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^:
  1. Make ready 1 cup Whole Wheat Flour
  2. Take 1 1/4 cup Almond flour
  3. Make ready 1 tsp Baking soda
  4. Take 1 tsp Salt
  5. Take 2 tbsp Milled flax
  6. Take 6 tbsp Water
  7. Prepare 3/4 cup Pure Cane Sugar
  8. Prepare 1 tsp Pure vanilla extract
  9. Take 2/3 cup Baking cocoa
  10. Take 2/3 cup Vegan peanut butter (crunchy-style)
  11. Make ready 1 cup Vegan butter (I use Earth Balance)
  12. Get 3/4 cup Brown sugar
  13. Prepare 2 cup Dairy-free/soy-free chocolate chips (I use Enjoy Life)

Store the peanut butter in a sealed container in the fridge. Add sugar and vegan butter to a mixer and beat them together until creamy. Add peanut butter and vanilla extract and mix in. In a separate bowl, add all purpose flour, baking soda, baking powder and salt and mix.

Instructions to make Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^:
  1. Preheat oven 350°F
  2. Make two flax eggs by thoroughly mixing the milled flax and water together. Set aside (one flax egg=1tbs milled flax and 3tbs of water).
  3. Beat butter, peanut butter, sugars, vanilla extract until well combined
  4. Add flax eggs. Continue to beat until well combined.
  5. Thoroughly, combine flours, salt, baking soda and cocoa.
  6. Gradually, beat the dry ingredients into the wet ingredients.
  7. Stir in chocolate chips
  8. Form small balls (I'll let you use your best judgment on that) from the dough and place on ungreased cookie sheet.
  9. Bake for 8 to 13 mins…depending on your oven

Add peanut butter and vanilla extract and mix in. In a separate bowl, add all purpose flour, baking soda, baking powder and salt and mix. Add the dry ingredients to the wet and mix in until crumbly. vegan peanut butter cookies. They are perfect with a cup of tea or coffee. If you want to make these vegan-friendly, make sure you use dairy-free vegetable margarine.

So that’s going to wrap it up for this exceptional food vegan peanut butter & chocolate chocolate chip cookies ^_^ recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!