Very Cherry Salad
Very Cherry Salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, very cherry salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Very Cherry Salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Very Cherry Salad is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook very cherry salad using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Very Cherry Salad:
  1. Make ready water
  2. Take plus 3 tbsp lemon juice, divided
  3. Make ready cherry jello mix
  4. Take canned pitted dark sweet cherries
  5. Take sherry or water
  6. Make ready chopped pecans
  7. Prepare marshmallow cream
  8. Take whipping cream
Steps to make Very Cherry Salad:
  1. Combine 1 cup water water & 1/3 cup lemon juice in a small saucepan. Bring to a boil over high heat. Remove from heat. Add gelatin and stir until dissolved. Pour gelatin mixture into a medium bowl.
  2. Drain the cherries, reserving the syrup. Add reserved syrup and sherry or water to gelatin mixture and mix well. Chill, covered, until partially set, about 45 minutes.
  3. Brush a 7 cup ring mold with vegetable oil. Fold the cherries and pecans into chilled gelatin mixture. Pour into prepared mold. Chill, covered, until set, about 1 to 2 hrs.
  4. Combine remaining lemon juice and marshmallow cream in a medium bowl. Beat with an electric mixer set at medium speed until blended. Add whipping cream gradually, beating constantly until soft peaks form. Spoon into small serving bowl. Chill, covered, until serving time.
  5. Invert salad onto prepared serving platter. Place sauce in center of salad.

So that’s going to wrap this up for this special food very cherry salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!