Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked bbq chicken thighs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Baked BBQ Chicken Thighs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked BBQ Chicken Thighs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked bbq chicken thighs using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked BBQ Chicken Thighs:
- Prepare Chicken Thighs
- Make ready Sweet Baby Ray's BBQ Sauce
- Make ready Olive oil
- Take Steak Seasoning or Salt + Pepper
- Make ready Chili Powder
- Get Broccoli or Potatoes for the side dish
The thighs should be browned and have a crispy skin. Combine the BBQ sauce, hot sauce and pressed garlic in a large bowl. Add cooked chicken thighs and toss. Remove from the oven, brush some sauce all.
Steps to make Baked BBQ Chicken Thighs:
- Preheat the oven to 425F. Put tin foil over a baking pan to make the clean up easier.
- Take the chicken thighs and coat in olive oil. Then place in the pan and generously season with Chili Powder and Steak Seasoning. Place in the oven for 15 minutes.
- While the thighs are briefly cooking at this high temperature, pour some Sweet Baby Ray's BBQ sauce in a small bowl and get out a brush that will be used to braise the sauce onto the thighs.
- If you are going to use potatoes as the side dish, cut them up into small pieces and season them. Otherwise cut up the fresh broccoli!
- Once the 15 minute timer sounds, open up the oven and pull the tray out. Brush the BBQ sauce onto the chicken thighs, and then add the potatoes into the pan next to the chicken. Place the pan back into the oven and turn down the temperature to 350. Cook for another 50 minutes.
- Boil the broccoli 10 minutes before the chicken is done (if no potatoes are in your future dinner). Otherwise take the chicken + potatoes out and enjoy!
Add cooked chicken thighs and toss. Remove from the oven, brush some sauce all. Arrange chicken thighs skin side up on a baking sheet lined with nonstick foil. Brush chicken thighs with a thin layer of the barbecue sauce on both sides, ending skin side up. Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.
So that’s going to wrap this up for this exceptional food baked bbq chicken thighs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!