Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, cranberry kale salad with honey lemon vinaigrette. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cranberry Kale Salad with Honey Lemon Vinaigrette is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cranberry Kale Salad with Honey Lemon Vinaigrette is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cranberry kale salad with honey lemon vinaigrette using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
- Get or 3 cups chopped kale
- Make ready cranraisins
- Make ready pine nuts
- Prepare diced red onion
- Get fresh cilantro leaves
- Get green onions, chopped
- Make ready whole flax seed
- Take crumbled goat cheese
- Take Vinaigrette
- Prepare olive oil
- Prepare apple cider vinegar
- Prepare lemon juice
- Prepare lemon zest
- Make ready honey or agave nectar
- Make ready black pepper
- Take fresh dill
Steps to make Cranberry Kale Salad with Honey Lemon Vinaigrette:
- Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients.
- Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator.
So that’s going to wrap it up for this exceptional food cranberry kale salad with honey lemon vinaigrette recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
