Healthy Chicken Broccoli Alfredo
Healthy Chicken Broccoli Alfredo

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy chicken broccoli alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Healthy Chicken Broccoli Alfredo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Healthy Chicken Broccoli Alfredo is something which I’ve loved my entire life.

We're going where no other leading meal kit company has. Seven Ways to Make Chicken Alfredo More Healthy Bulk the serving size up with vegetables which are less calorie dense than pasta and sauce. Use lean protein to balance the macronutrients. Meanwhile, in a large nonstick skillet coated with cooking spray, saute chicken until lightly browned.

To begin with this particular recipe, we must prepare a few components. You can cook healthy chicken broccoli alfredo using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Chicken Broccoli Alfredo:
  1. Prepare whole spaghetti squash
  2. Prepare low fat cottage cheese
  3. Take Parmesan cheese
  4. Prepare 2% milk
  5. Get cubed boneless, skinless chicken breast
  6. Take chopped broccoli
  7. Take minced garlic
  8. Take sea salt
  9. Prepare basil
  10. Make ready oregano
  11. Take ground black pepper

In minutes, a light and healthy sauce is born. Toss in some cooked pasta, chicken breasts, and broccoli into this delicious sauce and enjoy a healthy filling meal without the guilt! Skinny Chicken & Broccoli Alfredo Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap.

Instructions to make Healthy Chicken Broccoli Alfredo:
  1. Preheat oven to 400 degrees. Once preheated place halved spaghetti squash in, facing down on a cookie sheet. Bake for 40min
  2. Combine cottage cheese, Parmesan, milk, and all seasoning in a pot. Heat slightly on low, while blending to a smooth sauce with a hand blender or immersion blender. (I used an immersion blender) once blended take off of heat and set to the side
  3. Begin to sauté chicken, once about 80% cooked, add broccoli.
  4. After 40min take out spaghetti squash. Allow to cool for 5-10min. Once cool, begin to shred with a fork into spaghetti like noodles.
  5. Add squash noodles to chicken and broccoli, then follow with the Alfredo sauce. Mix all ingredients thoroughly, and bring heat down to a lower heat. Allow to simmer for about 5-6min to allow all of the flavors to marry.
  6. Enjoy! Best next thing to the REAL thing!

Skinny Chicken & Broccoli Alfredo Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. Healthy Choice Grilled Chicken & Broccoli Alfredo is great for a quick lunch. It is super low-calorie and low-carb. Portion size is small, so I usually supplement with a fresh fruit on the side.

So that is going to wrap it up for this exceptional food healthy chicken broccoli alfredo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!