Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple thai chicken breast with roasted broccoli florets. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Thai Chicken Breast With Roasted Broccoli Florets is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Thai Chicken Breast With Roasted Broccoli Florets is something which I’ve loved my whole life.
Return chicken to pan with broccoli and stir well. Heat a large nonstick skillet over high heat. See recipes for Simple Thai Chicken Breast With Roasted Broccoli Florets too. Pat your chicken breasts dry and season lightly with salt/pepper.
To begin with this particular recipe, we have to prepare a few components. You can cook simple thai chicken breast with roasted broccoli florets using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
- Make ready 1 Boneless Skinless Chicken Breast
- Prepare 1 1/2 Cups Of Fresh Broccoli Florets
- Make ready 1/2 Tsp Pepper
- Get 1 1/2 Tbsp Thai Sauce
- Make ready 1 Tbsp Mrs. Dash Original Seasoning Blend
- Get 1 Tbsp Cooking Oil
Place chicken breasts in the center of the baking sheet and scatter broccoli florets around the chicken. Drizzle both the chicken and broccoli with olive oil, salt and pepper using tongs to evenly coat. Add broccoli and scallions to the dish, turning to coat with the marinade. While the food is roasting, mix together a bit more olive oil with apple cider vinegar, dried dill, garlic powder, and a pinch of sugar.
Instructions to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
- In a bowl, marinate your chicken breast with Thai sauce and 1/4 tsp of pepper evenly coating your entire breast. Feel free to add more Thai sauce in this step, just keep in mind 1 Tbsp is 35 calories!
- Lay out lined baking tray and place florets evenly spread out, top them with a drizzle of cooking oil and season them with 1/4 tsp of pepper and 1 tbsp of Mrs. Dash
- Whether you choose to lay it all on one tray, or two; Lay your chicken breast on a line tray and bake at 400° for 20-25 minutes, flipping everything at the 10 minute mark!
Add broccoli and scallions to the dish, turning to coat with the marinade. While the food is roasting, mix together a bit more olive oil with apple cider vinegar, dried dill, garlic powder, and a pinch of sugar. Salt the diced chicken breast and mix well. Heat a pan with oil to med-high heat. Chicken breasts + broccoli go on your ONE sheet pan.
So that is going to wrap it up with this special food simple thai chicken breast with roasted broccoli florets recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
