Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy fajita chicken in slow cooker/crockpot. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Fajita chicken in slow cooker/crockpot is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Spicy Fajita chicken in slow cooker/crockpot is something that I have loved my entire life.
Fast Delivery Buy Now & Save Place chicken, bell peppers, and onions in slow-cooker then pour over diced tomatoes. Season with cumin, red pepper flakes, salt, and pepper. Place one tablespoon of ghee in the bottom of the slow cooker. Toss in the chicken, peppers, and onions.
To get started with this recipe, we have to prepare a few components. You can have spicy fajita chicken in slow cooker/crockpot using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Fajita chicken in slow cooker/crockpot:
- Make ready 1 lb chicken breasts
- Prepare 1/2 white or red onion (chopped)
- Take 3 garlic cloves (chopped)
- Make ready 2 1/2 tsp chili powder
- Make ready 1 tsp ground cumin
- Take 1 tsp onion powder
- Take 1/2 tsp paprika
- Make ready 1 tsp dried cilantro
- Take 1/4 tsp crushed red pepper flakes
- Make ready pinch salt and pepper
- Prepare 1 cup chicken broth
- Take 1 lime juice (of 1/2 a lime)
- Prepare 3 chipotle chiles in adobo sauce
- Make ready 1 tortillas
Whebn done, remove the chicken from the slow cooker and shred using two forks. In medium-sized bowl, mix adobo sauce, chili powder, garlic powder, onion powder, cumin, oregano, paprika & pepper flakes into diced tomatoes. Into the bowl of the slow cooker, add the tomatoes and garlic. Then, all of the vegetables and chicken.
Instructions to make Spicy Fajita chicken in slow cooker/crockpot:
- Combine all ingredients in slow cooker/ crockpot in the same order as above (minus the tortillas)
- Cook on medium/high heat, when chicken is fully cooked, remove, shred the chicken, and place back into the slow cooker/crockpot
- Cook on low heat until ready to serve
- Serve with tortillas
- If you dont want it as spicy, dont add the crushed red pepper flakes, and only add 1 or 2 chipotle peppers instead of 3*
Into the bowl of the slow cooker, add the tomatoes and garlic. Then, all of the vegetables and chicken. Combine all the ingredients for the homemade fajita seasoning. Season ingredients and toss gently, add remaining seasoning and toss gently again. Pour half of the canned tomatoes into the bottom of a slow cooker and spread into an even layer.
So that’s going to wrap it up with this special food spicy fajita chicken in slow cooker/crockpot recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
