Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato chicken penne. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Chicken Penne is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tomato Chicken Penne is something that I have loved my entire life. They are nice and they look fantastic.
Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Coat chicken breasts with oil mixture. Add tomatoes and bring to a boil.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato chicken penne using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato Chicken Penne:
- Prepare Penne pasta
- Prepare ripe tomatoes, chopped into cubes
- Take small broccoli, cut into small pieces
- Prepare Tomato, garlic and onion pasta sauce
- Prepare Carrots, sliced
- Make ready mozzarella cheese
- Take Enough parmesan cheese to sprinkle generously on top
- Make ready Skinless chicken breast
- Prepare Garlic salt
- Make ready Dried basil
- Make ready Pepper to season
Mix half-and-half and cornstarch in small bowl until smooth. Add to skillet along with tomatoes, sun-dried tomatoes, seasonings and Parmesan cheese. Heat the oil in a large skillet over medium heat. One Pot Chicken Penne with Tomato and Basil Herbs, chicken, and penne pasta sautéed in a white wine tomato and basil sauce, then smothered in mozzarella cheese and baked to perfection.
Steps to make Tomato Chicken Penne:
- Boil water and add pasta.
- Chop chicken into cubes and cook in large fry pan until brown.
- Once chicken has browned, add the pasta sauce and cut up vegetables.
- Let sit until carrots are soft and pasta is cooked.
- Once its cooked, add the mozzarella and mix in and transfer to a rectangular baking dish. Sprinkle the parmesan and extra mozzarella (if needed) on top and place in a preheated oven. Let it sit in the oven until cheese has thoroughly melted through and a little crispy at the edges.
Heat the oil in a large skillet over medium heat. One Pot Chicken Penne with Tomato and Basil Herbs, chicken, and penne pasta sautéed in a white wine tomato and basil sauce, then smothered in mozzarella cheese and baked to perfection. One Pot Chicken Penne with Tomato and Basil is the perfect quick and easy meal to add to your weeknight dinner schedule. In a blender, pulse tomatoes and tomato paste, covered, until blended. Stir in broth; bring to a boil over medium-high heat.
So that is going to wrap it up for this special food tomato chicken penne recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
