AMIEs PEAR and CHEESE SALAD
AMIEs PEAR and CHEESE SALAD

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, amies pear and cheese salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

AMIEs PEAR and CHEESE SALAD is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. AMIEs PEAR and CHEESE SALAD is something which I have loved my whole life.

A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans. Reviews for: Photos of Pear and Blue Cheese Salad. Chopped salads are incredibly simple to make, you have to give them a go. Place each pear half on salad plate with pit side up.

To get started with this particular recipe, we must prepare a few components. You can cook amies pear and cheese salad using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs PEAR and CHEESE SALAD:
  1. Take ripe Williams pears
  2. Make ready Parmigiano-Reggiano or good padano cheese
  3. Take extra virgin olive oil
  4. Make ready lemon juice
  5. Make ready rocket
  6. Take salt and freshly ground black pepper

Salad Blue Cheese Pears Walnuts Christmas Thanksgiving Poaching Dinner Party Healthy Vegetarian Nuts Side Dish Cheese Fall Easy. This salad is a classic fall pairing of walnuts, blue cheese, and pears, but with a twist: spiced poached fruit. The poaching liquid is also used in the dressing, for twice. Every once in a while, a restaurant salad catches me off guard and I set off to investigate how it's made.

Steps to make AMIEs PEAR and CHEESE SALAD:
  1. Peel the pears, cut them into quarters and remove the cores. Cut each quarter in half and put them in a bowl.
  2. Shave the cheese with a vegetable peeler and mix three-quarters of it with the pears.
  3. Beat the oil and the lemon juice together and add salt and pepper to taste. Spoon about half this dressing over the pears and leave for 1 hour.
  4. Spoon the pears into a deep dish and shower with the remaining cheese. Surround with the rocket and drizzle the rest of the dressing over it. Serve immediately. Serves 4.

The poaching liquid is also used in the dressing, for twice. Every once in a while, a restaurant salad catches me off guard and I set off to investigate how it's made. I ask the server where the ingredients are from and what's in the dressing and what makes it. Swap the salad recipe to feature any cheese or nuts you prefer. Other great options would be goat cheese and walnuts.

So that’s going to wrap it up with this special food amies pear and cheese salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!