Vegan Potato Soup (Crohns-friendly)
Vegan Potato Soup (Crohns-friendly)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan potato soup (crohns-friendly). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Vegan Potato Soup (Crohns-friendly) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vegan Potato Soup (Crohns-friendly) is something which I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can have vegan potato soup (crohns-friendly) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Potato Soup (Crohns-friendly):
  1. Get 1 tbsp olive oil
  2. Get 1 onion diced
  3. Prepare 2 medium carrots
  4. Get 6 potatoes
  5. Make ready Pinch nutmeg
  6. Take Salt and pepper to taste
  7. Make ready 4 cups vegetable broth
  8. Make ready 2 bay leaves
  9. Prepare 3 cloves garlic

First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies. This will help thicken the vegan potato soup without dairy! HOW TO MAKE THE BEST VEGAN POTATO SOUP The extra special secret to this recipe is to blend ¼ - ⅓ of the soup, then mix it in - the starch from the potatoes really helps to thicken the batter and make this recipe even more delicious & satisfying!

Instructions to make Vegan Potato Soup (Crohns-friendly):
  1. Heat oil in a large pot and add the onion. Saute for 3 minutes
  2. Add the garlic, carrots, potatoes and all spices and saute for another minute
  3. Pour in the vegetable broth and bay leaves and bring g soup to a boil
  4. Let simmer for 20 minutes
  5. Take out bay leaves and blend with an immersion blender until smooth. You have have crohns, you may want to strain it. (Don't worry it will still be thick enough)
  6. Serve!

This will help thicken the vegan potato soup without dairy! HOW TO MAKE THE BEST VEGAN POTATO SOUP The extra special secret to this recipe is to blend ¼ - ⅓ of the soup, then mix it in - the starch from the potatoes really helps to thicken the batter and make this recipe even more delicious & satisfying! Sauté the onion, garlic, spices, and chickpea flour. How to Make Vegan Potato Soup. Prepare potatoes - Wash, dice, and boil your potatoes until fork tender.

So that is going to wrap it up for this exceptional food vegan potato soup (crohns-friendly) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!