Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan southwest bean fettuccine. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Vegan Southwest Bean Fettuccine is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Vegan Southwest Bean Fettuccine is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Make ready 1 Pack Bean Fettuccine
  2. Prepare 2 Roma Tomatoes, chopped
  3. Make ready 1/3 Cup Corn
  4. Make ready 1 Red Bell Pepper, chopped in small cubes
  5. Make ready 2 Avocados, cubed
  6. Get 1/2 Cup Cilantro, chopped
  7. Prepare 2 Garlic Cloves, minced
  8. Take 1 Chili Pepper, minced
  9. Take 1 Lime, zested and juiced + 1 quartered for garnish
  10. Get Salt & Pepper
  11. Make ready 1 Tbsp Oregano
  12. Make ready 1 Tsp Cumin
  13. Take 1 Tsp Smoked Paprika

Cook the bean fettuccine according to the package. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day.

Steps to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful.

So that’s going to wrap this up for this exceptional food vegan southwest bean fettuccine recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!