Spicy Casserole
Spicy Casserole

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Spicy Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Spicy Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have spicy casserole using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Casserole:
  1. Make ready 1/2 Package Whole Wheat wide Noodles cooked per directions
  2. Prepare 1 large can Chunk Chicken (or Tuna of you prefer)
  3. Take 1 Can Cream of Mushroom Soup
  4. Make ready 1 Can Cream of Celery Soup
  5. Prepare 1 Cup Frozen Peas
  6. Make ready 1 Small Red Onion (diced fine)
  7. Make ready 1/2 Tsp Salt
  8. Get 3 Tbs Coarse Ground Black Pepper (divided, and to taste)
  9. Make ready 1 Tbs Crushed Red Pepper
  10. Make ready 3 Tbs Cajun Spice (divided and to taste)
  11. Get 3 Tbs Giardiniera
  12. Get 1 Cup Bread Crumbs (divided and to taste)
  13. Make ready 1.5 Cup Monterrey Jack Cheese shredded (divided and to taste)
  14. Prepare Cajun Spices to taste  (likely about 2-3 Tablespoons spread over layers)

Place a large skillet over medium heat and add ground round. Cook, breaking up with a wooden spoon, until no longer pink. Add both cans of tomatoes, tomato paste, salt, sugar, Italian seasoning, and pepper. Stir to mix and let simmer over low heat while you get the rest of the ingredients ready.

Instructions to make Spicy Casserole:
  1. Preheat oven to 375 degrees.
  2. Cook the Whole Wheat wide noodles per package instructions
  3. Spray your baking pan with non stick spray such as PAM or canola oil.
  4. Mix the Canned Chicken, Cream of mushroom soup, Cream of Celery Soup, Frozen Peas, Red Onion, Giardinera, and Bread crumbs in a separate bowl.
  5. Once the egg noodles have cooked, put half of the egg noodles in the baking pan, and cover them with about half of the mixture from step number 4.
  6. Cover the remaining noodles and mixture with cooked Egg Noodles. Then cover that with the remaining Chicken, Soup, Peas, Onion and Giardinara mixture. Cover this liberally with Monterrey Jack Cheese. Add coarse black pepper and Cajun Spices to taste.
  7. Bake the casserole for 30 minutes at 375 Degrees. Serve in bowls.

Add both cans of tomatoes, tomato paste, salt, sugar, Italian seasoning, and pepper. Stir to mix and let simmer over low heat while you get the rest of the ingredients ready. A combination of Parmesan cheese, tons of mozzarella cheese, and cottage cheese makes this casserole so, so cheesy. Spaghetti Casserole Recipe Tips: Add at least a few teaspoons of salt to the pasta water. Otherwise your pasta will taste bland and boring.

So that’s going to wrap this up with this special food spicy casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!