Dried fruit salad - khoshaf
Dried fruit salad - khoshaf

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dried fruit salad - khoshaf. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dried fruit salad - khoshaf is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Dried fruit salad - khoshaf is something that I’ve loved my whole life. They’re nice and they look fantastic.

This fruit salad compote is not only a very refreshing and nutritious way to break your fast (or start it). It is a delicious and sweet juice cocktail to enjoy, but you The dried fruits in khoshaf get very plump and juicy because they reconstitute themselves as they soak in water for a few hours before serving. Rinse the dried fruits under the running faucet, add to the syrup. Khoshaf (Dried fruit salad) خشاف - Sugar & Garlic.

To begin with this recipe, we must first prepare a few components. You can have dried fruit salad - khoshaf using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dried fruit salad - khoshaf:
  1. Prepare apricot juice, or any other juice like qamar ed-deen - apricot sherbet - or tang juice
  2. Get dried apricots
  3. Make ready dried prunes
  4. Get dried raisins, big grains
  5. Take dried raisins, small grains
  6. Get almonds, preferably unroasted
  7. Get pistachios, preferably unroasted
  8. Make ready pine nuts, preferably unroasted
  9. Prepare sugar
  10. Make ready orange blossom water

Rinse the dried fruits under the running faucet, add to the syrup. Marinate the fruits for a few hours or overnight. Remove the nuts from their respective bowls, peel the Place the peeled nuts in the serving bowl along with the dried fruits and syrup. Serve either in small bowls individually or in a large bowl.

Instructions to make Dried fruit salad - khoshaf:
  1. Soak all the dried fruits together in the chosen juice.
  2. Leave it for 4 hr then add the orange blossom water and sugar.
  3. Pour into serving glasses and sprinkle with the nuts.
  4. You can soak the nuts in water before serving.
  5. Note: You can find the recipe 'Apricot sherbet' under my profile.

Remove the nuts from their respective bowls, peel the Place the peeled nuts in the serving bowl along with the dried fruits and syrup. Serve either in small bowls individually or in a large bowl. This dried fruit compote reflects that tradition, but it also combines other highly nutritional dried fruits and nuts. خشاف رمضان An Egyptian recipe which is basically dried fruit compote. The recipe is famous in Ramadan for being a light and healthy dessert.

So that’s going to wrap this up with this special food dried fruit salad - khoshaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!