Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple apple pie *vegan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Simple Apple Pie *Vegan is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple Apple Pie *Vegan is something that I’ve loved my whole life. They’re fine and they look wonderful.
The Apple Pie That Papa Baked, Low Prices. Free UK Delivery on Eligible Orders Looking For Vegan Pie? Place the sliced apples in the prepared pie crust. Dot the apples with half of the vegan margarine.
To begin with this recipe, we have to first prepare a few components. You can cook simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Apple Pie *Vegan:
- Prepare Pie Crust: (you can also use the instan frozen pie crust)
- Prepare 2.5 cup plain flour
- Make ready 1 tsp salt
- Prepare 1 cup butter
- Make ready 2/3 cup ice water
- Make ready Pie Filling:
- Prepare 8-10 Granny Smith Apples
- Make ready 1/4 cup sugar (you can ad more if you like the pie sweeter)
- Get 2 tbsp plain flour
- Make ready 1 tbsp lemon juice
- Get 1 tbsp cinamon powder
- Make ready Egg wash:
- Take 1 egg
- Prepare 1 tbsp sugar
- Get Margarine for wiping the tray
Add the flour, sugar and salt to your mixing bowl and mix together. Then add the vegan butter and mix it in with your hands until you have crumbs. Add ice water, only as much as needed, and mix it into a ball of dough. Start with a double vegan pie crust using my easy recipe.
Steps to make Simple Apple Pie *Vegan:
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
- Pre-heat the oven 200° C.
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.
Add ice water, only as much as needed, and mix it into a ball of dough. Start with a double vegan pie crust using my easy recipe. Then whip up the sweet-tart apple filling, arrange everything in your pie plate and bake! Reminder: You can find the printable, detailed recipe on the recipe card below! Vegan pie crust: I always make a double crust right in the food processor.
So that is going to wrap it up for this exceptional food simple apple pie *vegan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
