Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Get Pasta salad:
- Take medium shells (I used chiocciole)
- Take medium shells (I used chiocciole)
- Take frozen peas, thawed
- Take frozen peas, thawed
- Take thick cut bacon, cooked and chopped
- Get thick cut bacon, cooked and chopped
- Make ready sharp cheddar cheese, shredded
- Take sharp cheddar cheese, shredded
- Prepare purple onion, shaved
- Take purple onion, shaved
- Get hard boiled eggs, sliced
- Prepare hard boiled eggs, sliced
- Prepare Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Take mayo
- Prepare mayo
- Make ready olive oil
- Make ready olive oil
- Prepare parmesan cheese, finely grated
- Get parmesan cheese, finely grated
- Make ready lemon juice
- Take lemon juice
- Get grated lemon zest
- Take grated lemon zest
- Take white vinegar
- Get white vinegar
- Take Dijon mustard
- Get Dijon mustard
- Prepare dried basil
- Make ready dried basil
- Get dried chives
- Take dried chives
- Prepare each: onion powder, garlic powder
- Take each: onion powder, garlic powder
- Take each: salt, pepper, sugar
- Get each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!