Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooker banana pepper chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Banana Pepper Chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Slow Cooker Banana Pepper Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Take 3 plump boneless, skinless chicken breasts
- Make ready 1 (14.5 oz) can low sodium chicken broth
- Take 1 can (12 fl oz) sliced banana peppers
- Prepare 5 shakes Mrs. Dash's garlic & herb seasoning
- Prepare Red potatoes (optional)
Instructions to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
So that is going to wrap it up with this exceptional food slow cooker banana pepper chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
