Spicy Doner Kebabs
Spicy Doner Kebabs

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy doner kebabs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Although the shaved meat can be served on a platter with rice and cooked vegetables, it's most popular as a sandwich eaten as street food. The doner kebab (also spelled döner kebab or doner kabob) originated in Turkey and consists of stacked, yogurt-spiced marinated meats - lamb, turkey, chicken, beef, or a mix of meat - that is cooked on a slowly-rotating, vertical spit in front of a rotisserie for hours. Easy to make and one of our favourite comfort food. List of ingredients can be found below.

Spicy Doner Kebabs is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Spicy Doner Kebabs is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have spicy doner kebabs using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Doner Kebabs:
  1. Make ready chicken thighs or breasts (I prefer thighs)
  2. Make ready Marinade:- 1 cup yogurt (Greek yogurt preferred) but it’s up to you
  3. Prepare garlic or 3-4 garlic cloves
  4. Make ready coriander powder
  5. Make ready Cumin powder
  6. Take paprika but you can put 1 or 2 tbs of it if you like it spicy (like me!)
  7. Prepare cayenne pepper
  8. Make ready onion powder
  9. Take black pepper
  10. Make ready salt
  11. Take Garam Masala (optional)
  12. Take lemon juice
  13. Take olive oil or your preferred oil
  14. Take For Serving:- Pita bread / wraps or your preferred bread to serve with the chicken
  15. Get Your choice of veggies to go in the wraps, I prefer red or green peppers, onions
  16. Take Sriracha acha sauce to make it more spicy or Mayo

Optional extras include cheese (which I think is a blasphemy!) and tabbouleh. Nothing suggestive or inappropriate, this is a safe … I came up with these quick sauces to top off Donar Kebabs (gyros), similar to what you get in Europe. There's a white sauce similar to an aioli and a red chili sauce similar to harissa, but these use shortcuts to cut down on prep time since you're also cooking up the donar kebabs. ALL BEEF SUPERIOR BEEF BURGER For spicy doner kebab sauce drain yogurt well and fill in a bowl.

Steps to make Spicy Doner Kebabs:
  1. Cut the chicken into pieces so that they can be put on skewers or leave them whole and cut them after they are cooked
    1. Mix Marinade in a large bowl. Add chicken and mix to coat well. Marinade:- yogurt, all the spices, garlic, lemon juice and oil
    1. Cover and marinate in the fridge for a minimum of 3 hours to 24 hours. I prefer to do it for couple of hours. So I put the chicken in the marinade in the morning and use it in the eve for dinner
    1. Preheat oven to 220C / 430F (standard) or 200C / 390F (fan / convection)
  5. Remember to put skewers in warm water before using (I have no idea why! Lol)
  6. Take the chicken out of the fridge and thread the pieces onto the the skewers. Usually 10 skewers are enough for this amount of chicken
  7. Bake for 35 minutes or till it’s cooked. I usually have to turn on the grill so that the surface is golden with some charred bits.
  8. Optional:- Spoon the pan juices over the chicken. Then turn, drizzle with oil and bake for 20 minutes
  9. Tahbouleh - bunch of curly parsley - 1/2 red onion and capsicum. a As I don’t eat tomatoes but my husband does. So I put a small tomato but you leave out the wet juicy seedy bit and try to just put meaty flesh in a separate bowl ). - salt - cracked pepper - lemon juice (probably about a tablespoon) and olive oil (I used the chilli one last time, yum) you need to balance the oil and acid, don't put more oil than lemon juice!
  10. Serve with pita bread or your choice of bread (parathans)

There's a white sauce similar to an aioli and a red chili sauce similar to harissa, but these use shortcuts to cut down on prep time since you're also cooking up the donar kebabs. ALL BEEF SUPERIOR BEEF BURGER For spicy doner kebab sauce drain yogurt well and fill in a bowl. Stir in sour cream and ketchup. Press garlic through the garlic press. Spicy kebab sauce with garlic, salt, cumin, Isot paprika and Pul beaver spicy season.

So that is going to wrap it up for this special food spicy doner kebabs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!