Home made ajvar-eastern style (Vegan)
Home made ajvar-eastern style (Vegan)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, home made ajvar-eastern style (vegan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Home made ajvar-eastern style (Vegan) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Home made ajvar-eastern style (Vegan) is something which I have loved my entire life. They are nice and they look fantastic.

Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.

To begin with this particular recipe, we must first prepare a few components. You can cook home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Home made ajvar-eastern style (Vegan):
  1. Prepare 3 red bell peppers
  2. Take 1 yellow bell pepper
  3. Prepare Half eggplant
  4. Prepare Different dried spices like oregano, basil, sweet red pepper
  5. Get Grill spice style salt with even more dried spices
  6. Make ready 5 fresh mint leaves
  7. Make ready 3 tbs sugar
  8. Get Dried lemon peel + black pepper mix
  9. Make ready 5 Fresh mint leafs and some fresh parsley
  10. Get Little olive oil

Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.

Steps to make Home made ajvar-eastern style (Vegan):
  1. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
  2. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
  3. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
  4. Serve it on the cauliflower pizza (mentioned in my other recipe)
  5. Ajvar in a plate

We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.

So that’s going to wrap it up for this exceptional food home made ajvar-eastern style (vegan) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!