Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy potatoes and ham bake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil. Cook and stir over medium heat until cheese is melted. stir in the ham, onion and Worcestershire sauce. Spoon half the sauce over and sprinkle with half the cheddar.
Cheesy Potatoes and Ham Bake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cheesy Potatoes and Ham Bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Potatoes and Ham Bake:
- Get sour cream
- Take ham steak, cubed
- Prepare shredded cheddar cheese
- Prepare 30 oz. package frozen shredded hash browns (semi thawed)
- Make ready can cream of chicken soup
- Get butter, melted
- Make ready salt
- Make ready ground black pepper
- Take onion, chopped
Repeat layering the remaining potatoes, ham, cheeses, and sauce, ending with a layer of cheese and sauce. Place half of sliced potatoes in baking dish. Top potato layer with half of cubed ham. Repeat layers for remaining potatoes and ham.
Steps to make Cheesy Potatoes and Ham Bake:
- Preheat oven to 350°. Coat 13x9 baking dish with non stick cooking spray.
- In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
- Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.
Top potato layer with half of cubed ham. Repeat layers for remaining potatoes and ham. Pour cheese sauce over top layer. Melt butter in microwave in large bowl. Mix in condensed soup, sour cream, and cheese.
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