Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted chicken sausage, sweet potatoes, and fresh green beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slice sweet potatoes in bite size pieces along with chicken sausage. Add fresh green beans then drizzle lightly with olive oil. Toss the sweet potatoes, green beans, and red onion with the olive oil and spices. Spread on a baking sheet in one layer. (Cover with foil for easier clean up.) Steps to make Roasted chicken sausage, sweet potatoes, and fresh green beans: Slice sweet potatoes in bite size pieces along with chicken sausage.
Roasted chicken sausage, sweet potatoes, and fresh green beans is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Roasted chicken sausage, sweet potatoes, and fresh green beans is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted chicken sausage, sweet potatoes, and fresh green beans using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted chicken sausage, sweet potatoes, and fresh green beans:
- Get Apple chicken sausage
- Get 3 small sweet potatoes
- Make ready Fresh green beans
- Make ready Olive oil
- Take Salt and pepper
- Take Garlic and onion powder
Drizzle with olive oil and toss to coat. They do not need to be kept separate. Sprinkle with salt, pepper, garlic powder, basil, and oregano. Add the sweet potatoes, lemon slices, green beans, olive oil, rosemary, thyme, garlic, salt, and pepper to a large bowl (or parchment paper-lined sheet tray) and toss until fully coated.
Steps to make Roasted chicken sausage, sweet potatoes, and fresh green beans:
- Slice sweet potatoes in bite size pieces along with chicken sausage.
- Add fresh green beans then drizzle lightly with olive oil. Preheat oven to 350 and bake for 25 -30 minutes
Sprinkle with salt, pepper, garlic powder, basil, and oregano. Add the sweet potatoes, lemon slices, green beans, olive oil, rosemary, thyme, garlic, salt, and pepper to a large bowl (or parchment paper-lined sheet tray) and toss until fully coated. Season the chicken breast with salt, pepper, and paprika. Add green beans and sliced sausage over top. If the pieces are much larger than ½-inch, the cooking time will be longer than noted above.
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