Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan chocolate pina colada pancakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Chocolate Pina Colada Pancakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Vegan Chocolate Pina Colada Pancakes is something which I have loved my entire life. They are fine and they look wonderful.
Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:
- Take 2 cups baking mix
- Get 6 oz pineapple juice
- Take 3/4 cup sweetened vanilla coconut milk
- Take 2 tbsp coconut milk
- Make ready 2 tbsp extra virgin coconut oil
- Prepare 2 flax eggs
- Prepare vegan chocolate chips
- Prepare coconut whipped cream
Vegan Chocolate Pina Colada Pancakes step by step. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.
Instructions to make Vegan Chocolate Pina Colada Pancakes:
- Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
- Heat pan over low-sodium heat - we will be making silver dollar pancakes.
- Combine all ingredients in large mixing bowl.
- Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
- Sprinkle a few chocolate chips onto the moist pancake while they cook.
- When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
- Serve with coconut whipped cream for extra tropical-ness!
Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. This is actually the prep you should do to prepare it. Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
So that’s going to wrap this up with this special food vegan chocolate pina colada pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
