Creamy Baked Chicken
Creamy Baked Chicken

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy baked chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Creamy Baked Chicken is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Creamy Baked Chicken is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook creamy baked chicken using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Baked Chicken:
  1. Make ready 1 lb Boneless Chicken Breasts
  2. Prepare 1 Can French Cut Green Beans
  3. Get 8-12 Red Skinned Potatoes
  4. Take 1/2 Yellow Onion
  5. Prepare 1 Can Cream of Mushroom Soup
  6. Prepare 1 Can Cream of Chicken Soup
  7. Prepare 2 Cups Water

For a variation, use boneless chicken breasts, but do not dice them. Pour the soup mixture over all, but sprinkle the cracker and seed combination over the breasts only and bake as usual. Place chicken in greased baking dish. In a bowl, combine the soups, sour cream, milk, chives, salt and pepper; spoon over chicken.

Steps to make Creamy Baked Chicken:
  1. Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
  2. Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
  3. Dump green beans over top of everything and gently spread evenly all over pan.
  4. Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
  5. Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
  6. Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!

Place chicken in greased baking dish. In a bowl, combine the soups, sour cream, milk, chives, salt and pepper; spoon over chicken. Place flour in bowl and dredge chicken and shake off excess. Heat olive oil in a large skillet over medium-high heat. Add parsley and stir until coated.

So that is going to wrap this up with this special food creamy baked chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!