Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, loaded potato and chicken casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato and Chicken Casserole is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Loaded Potato and Chicken Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato and Chicken Casserole:
  1. Get 4 Russet potatoes, cubed
  2. Get 3 chicken breasts, uncooked and cubed
  3. Take 1 lb bacon
  4. Get 1 small onion, chopped
  5. Make ready 2 cup shredded fiesta blend cheese
  6. Make ready 2 tbsp butter, sliced
  7. Get 1 salt and pepper
  8. Prepare 1 sliced green onions
  9. Make ready 1 ranch dressing

Allow to marinate as the potatoes bake. IN A LARGE BOWL, MIX TOGETHER THE OLIVE OIL, SALT, PEPPER, PAPRIKA, GARLIC POWDER AND HOT SAUCE. ADD THE CUBED POTATOES AND CHICKEN AND STIR TO COAT. SCOOP THE POTATOES AND CHICKEN INTO THE PREPARED BAKING DISH.

Steps to make Loaded Potato and Chicken Casserole:
  1. Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
  2. Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
  3. Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
  4. Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.

ADD THE CUBED POTATOES AND CHICKEN AND STIR TO COAT. SCOOP THE POTATOES AND CHICKEN INTO THE PREPARED BAKING DISH. In a large bowl, add the olive oil, hot sauce, salt, black pepper, garlic powder, onion powder, dried parsley, and paprika and stir until combined. Loaded Potato Ranch Chicken Casserole is a whole dinner in one! All topped with melty cheese and bacon.

So that is going to wrap this up with this special food loaded potato and chicken casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!