Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker chicken chili verde. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chicken Chili Verde is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Chicken Chili Verde is something that I have loved my entire life.
Just toss the chicken into your slow cooker or Instant Pot set to 'slow cook', mix the salsa, green chiles, cumin, and oregano together then pour over the chicken. Add chicken thighs and diced onions to slow cooker, pour tomatillo-chile sauce all over the top of the chicken and stir to combine. Before serving, remove chicken with a slotted spoon and shred with a fork. Add back to slow cooker and mix in with a spoon.
To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker chicken chili verde using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chicken Chili Verde:
- Prepare 4 lb chicken breast or thighs
- Get 2 cup water, chicken broth, or vegetable broth (you can use 1 cup water and 1cup broth)
- Make ready 3 cup salsa verde
- Get 1/2 large onion, diced
- Get 1 red bell pepper, diced
- Take 1 dried bay leaf
- Get 1 tsp ground coriander
- Get 1/2 cup fresh cilantro
- Make ready 1 salt and pepper to taste
Top the chicken with the spices. Then add in the salsa verde and the canned green chilies, you do not have to drain or do any other prep work. Slow Cooker Chicken Chile Verde Stew with Potatoes A thick and hearty stew - with just a little spice - that's perfect for meal preps or for stockpiling in the freezer. Stir to evenly combine. (Don't add salt now;.
Steps to make Slow Cooker Chicken Chili Verde:
- Add salsa and 2 cups of liquid to crock pot, place the chicken, onion, bell pepper, bay leaf, coriander and cilantro. Give a stir.
- Cook on high for 3-4 hours or on low for 6-8 hours until chicken is cooked. Remove chicken and shred. Add the chicken back to crock pot just before serving.
Slow Cooker Chicken Chile Verde Stew with Potatoes A thick and hearty stew - with just a little spice - that's perfect for meal preps or for stockpiling in the freezer. Stir to evenly combine. (Don't add salt now;. Place chopped onion, jalapeno peppers, and minced garlic in bottom of slow cooker, then top with the chicken breast (trimmed of any fat). Sprinkle chicken evenly with the spices. Next, add the green chills and salsa verde, plus the drained and rinsed white beans and chicken broth.
So that’s going to wrap this up with this special food slow cooker chicken chili verde recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
