BBQ Chicken Bake
BBQ Chicken Bake

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bbq chicken bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

BBQ Chicken Bake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. BBQ Chicken Bake is something which I’ve loved my entire life.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Place onions on baking sheet, drizzle with oil, and toss to coat. Season the chicken with salt and garlic powder. Combine the salt and garlic powder in a small bowl.

To get started with this recipe, we have to first prepare a few components. You can cook bbq chicken bake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make BBQ Chicken Bake:
  1. Get 1 packages Chicken (8 legs & thighs, 4 ea)
  2. Take 2 Sweet potatoes
  3. Get 2 Potatoes
  4. Prepare 3 Carrots (or 1/2 bag baby carrots)
  5. Get 1 cup Cranberries
  6. Make ready 1 BBQ Sauce

Baking the chicken in the BBQ sauce the entire time allows the sauce to thicken and become deliciously sticky. And don't worry about the crispy skin. Place the chicken breasts in a baking dish and sprinkle the tops with salt and pepper. Pour the BBQ sauce over top then shake the pan a little so that the chicken is well coated.

Steps to make BBQ Chicken Bake:
  1. Boil the chicken in a large pot for 20min
  2. Drain and put chicken back in the pot
  3. Preheat oven to 375, spray or grease baking dish
  4. Microwave potatoes in a bowl with water for 7 Mins
  5. Put onion & carrots on bottom of baking dish, place chicken on top and potatoes around the chicken. Top with cranberries. Add 1/4 cup water
  6. Bake covered for 40min. Broil on high for 5 min to crisp the tops.

Place the chicken breasts in a baking dish and sprinkle the tops with salt and pepper. Pour the BBQ sauce over top then shake the pan a little so that the chicken is well coated. Pan - light scrubbing will be required to clean! So either use glass/ceramic OR metal pan lined with foil then parchment/baking paper. Sauce thickness at end depends one many factors eg - how snug the chicken is in the baking dish, how juicy / fatty the chicken is, oven accuracy.

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