🎶Gingered Honey Fruit Salad 🎵
🎶Gingered Honey Fruit Salad 🎵

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 🎶gingered honey fruit salad 🎵. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Honey, lemon juice and ginger combine for a delightful dressing for fruit. A refreshing salad or dessert for picnics, pot lucks, barbecues and brunches. Dress up your fruit salad with a sprinkling of chopped almonds for a sweet and crunchy treat. Serve chilled. *Do not give honey to children under the age of one.

🎶Gingered Honey Fruit Salad 🎵 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. 🎶Gingered Honey Fruit Salad 🎵 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have 🎶gingered honey fruit salad 🎵 using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🎶Gingered Honey Fruit Salad 🎵:
  1. Prepare Small ataulfo mangos ,peeled and cut into chunks
  2. Prepare Fresh blueberries
  3. Get Baby bananas, peeled and sliced
  4. Prepare Strawberries
  5. Make ready seedless green grapes
  6. Take nectarines,sliced
  7. Make ready kiwifruit,peeled and sliced
  8. Make ready Ginger Honey Sauce:
  9. Make ready 100% orange juice
  10. Take lemon juice
  11. Get honey
  12. Prepare ground nutmeg
  13. Get ground ginger

Here is how you cook that. Note: Mango, pineapple, and kiwi can be cut the night before serving. Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake.

Instructions to make 🎶Gingered Honey Fruit Salad 🎵:
  1. In a large bowl, combine fruit.
  2. In a small bowl, mix all honey ginger sauce ingredients until well blended.
  3. Pour honey ginger sauce over fruit and toss together.
  4. Refrigerate for at least 20 minutes and serve chilled.

Do not cut peaches and strawberries until right before serving. Leftover fruit is wonderful served on top of sliced of pound cake. Lime-Ginger Honey Dressing: In a medium bowl, whisk together pineapple juice, honey, lime juice and ginger. Add to the rest of fruit. Add blueberries and blackberries to the rest of fruit.

So that’s going to wrap it up for this exceptional food 🎶gingered honey fruit salad 🎵 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!