Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, rice, chicken, potatoes and sauteéd veggies in soy sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Try Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Meal. See Recipe Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Great recipe for Rice, chicken, potatoes and Sauteéd veggies in soy sauce. I wanted an Asian dish but had to work with what I had at hand.
Rice, chicken, potatoes and Sauteéd veggies in soy sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Rice, chicken, potatoes and Sauteéd veggies in soy sauce is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have rice, chicken, potatoes and sauteéd veggies in soy sauce using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice, chicken, potatoes and Sauteéd veggies in soy sauce:
- Make ready 1/4 onion, chopped
- Take 1/2 green bell pepper
- Get 1/2 cup fried chicken, chopped
- Get 1/2 medium baked potato
- Get 1 cup rice,cooked
- Make ready soy sauce
- Take salt
- Get black pepper
Press "Cancel" and then add the chicken broth, dark soy sauce, light soy sauce, salt, rice and potatoes. Stir and then cover with the lid. A rice bowl topped with diced white meat chicken, sautéed in a sticky, sweet and savory soy-based sauce. Combined with crunchy veggies, scallions, and cilantro.
Instructions to make Rice, chicken, potatoes and Sauteéd veggies in soy sauce:
- Sauté onion and bell pepper in small saucepan
- Add in rice and soy sauce
- Season to taste with salt and pepper
- Add in chicken and potatoes
- Finish with garnish of your choice. I used some sweet bbq sauce and stirred it in.
A rice bowl topped with diced white meat chicken, sautéed in a sticky, sweet and savory soy-based sauce. Combined with crunchy veggies, scallions, and cilantro. Add a pinch of salt and stir in the rice. Reduce the heat to medium-low to keep the mixture at a slow simmer. This is a quintessential Chinese comfort dish of braised chicken with potatoes.
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