Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple and walnut salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple and Walnut Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Apple and Walnut Salad is something which I have loved my entire life. They’re fine and they look wonderful.
This apple walnut salad is the perfect combo of sweet and savory. Made with crisp fall apples and the most delicious tangy balsamic vinaigrette. So you can easily whip it up for simple weeknight side or bring a bowl to your next holiday gathering. So this apple and walnut salad is definition of easy!
To get started with this particular recipe, we have to prepare a few ingredients. You can have apple and walnut salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple and Walnut Salad:
- Take balsamic dressing
- Make ready extra-virgin olive oil
- Get apple cider vinegar
- Prepare honey
- Take dijon
- Make ready salt
- Make ready salad
- Make ready raw walnuts, roughly chopped
- Get feta, crumbled (optional)
- Make ready mixed green (i used lettuce and baby spinach)
- Make ready medium apple, sliced
Cool and refreshing Apple Walnut Salad in a tart and tasty Greek yogurt dressing. I love salads, and my apple and walnut tuna salad is one of my favorites! I like making this ahead of time and storing it in the bottom of a quart size mason jar. Reviews for: Photos of Apple, Brie, and Walnut Salad.
Instructions to make Apple and Walnut Salad:
- To prepare the dressing, use a whisk to combine the oil, vinegar, mustard, honey, and salt.
- To assemble the salad, fill a large bowl with the mixed greens, then top them with the apple, walnuts, and feta.
- Just before serving, generously drizzle some of the dressing over the salad and toss well so that everything gets evenly coated.
- You can save any leftover dressing in an airtight container in the fridge for up to a week.
I like making this ahead of time and storing it in the bottom of a quart size mason jar. Reviews for: Photos of Apple, Brie, and Walnut Salad. Walnuts and apples are always a good mix, and their flavors contrast nicely with the bitter endive. Bagged, mixed salad greens are one of our test-kitchen staff's favorite shortcut ingredients. Apples - crisp, crunchy red apples are perfect in this salad, look for Gala or Red Delicious.
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