Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, scalloped potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Warm, Cheesy Scalloped Potatoes Slow Cooked To Perfection. Follow Our Step-By-Step Instructions To Prepare Creamy & Cheesy Scalloped Potatoes. Find Deals on Scalloped Potatos in Groceries on Amazon. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce.
Scalloped Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Scalloped Potatoes is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook scalloped potatoes using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scalloped Potatoes:
- Make ready 2 tins Campbell's Cream of Chicken Soup
- Take 1 cup Milk
- Prepare 1/2 tsp Black Pepper
- Make ready 8 cups Thinly Sliced Potatoes
- Make ready 2 tsp Onion Powder
- Take 2 cups Shredded Cheddar Cheese
- Make ready Paprika to cover
Pour enough warm milk over the mixture in the baking dish so the top of the liquid is level with the final layer of potatoes. Combine sliced potatoes and milk in a large saucepan over high heat. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce.
Steps to make Scalloped Potatoes:
- Blend soup tins with milk, onion powder, and black pepper.
- In a casserole dish, arrange layers of potatoes, soup mix, and cheese. Continue this until all ingredients are used up, ensuring ample cheese on the top of the dish. Sprinkle top with paprika.
- Cover dish with foil and bake for 45 min on 415°F.
- Uncover and bake for an additional 30 min on 425°F.
- Serve.
Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Combine flour, salt and pepper; sprinkle a third over potatoes. Top with a third of the onion.
So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
