One Pot Meal Roasted Drumsticks and Potatoes
One Pot Meal Roasted Drumsticks and Potatoes

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, one pot meal roasted drumsticks and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

One Pot Meal Roasted Drumsticks and Potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. One Pot Meal Roasted Drumsticks and Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.

Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Add chicken, potatoes and carrots to the lined baking dish and sprinkle with salt, ground pepper and garlic. Add chicken, potatoes and carrots to the lined baking dish and sprinkle with salt, ground pepper and garlic. One Pan Meal of Baked Chicken Drumsticks and Potatoes is all made on one sheet pan with carrots, which makes dinner prep a breeze.

To begin with this recipe, we must first prepare a few ingredients. You can cook one pot meal roasted drumsticks and potatoes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One Pot Meal Roasted Drumsticks and Potatoes:
  1. Make ready 8 Chicken Drumsticks
  2. Take 1 Kosher Salt
  3. Take 1 Black Ground Pepper
  4. Get 4 tsp Ground Pepper or 5 Cloves Garlic (crushed)
  5. Get 1/2 tsp Paprika (optional)
  6. Take 4 tbsp Olive Oil
  7. Prepare 6 -8 Large Potatoes
  8. Take 5 -6 Carrots

Watch carefully, or they will burn. A garlic-and-herb mix is crowd-pleasing, but something with a little more heat, like Cajun seasoning, would be delicious too. Whichever way you go, opt for a salt-free version to keep the sodium down in this quick and easy chicken recipe. Chicken drumsticks are baked with garlic, paprika and olive oil.

Instructions to make One Pot Meal Roasted Drumsticks and Potatoes:
  1. Preheat oven to 375°F. Line a baking sheet with foil or even better, parchment paper.
  2. Thoroughly wash the potatoes & carrots with a scrubber and cut them in smaller pieces. Pat dry with a paper towel.
  3. Rinse the chicken under running water & also pat dry with paper towel.
  4. Add chicken, potatoes and carrots to the lined baking dish and sprinkle with salt, ground pepper and garlic. Drizzle with olive oil. Toss everything to coat.
  5. Place in the oven and bake for 1 hour 15 minutes. Check for doneness, if the potatoes and chicken drums are soft and easily pierced with the fork they are ready.
  6. If the chicken and potatoes have not browned up as much as you would like, turn the broil setting on the oven and broil for 5 minutes. Watch carefully, or they will burn.
  7. Remove from the oven and serve right away in the baking dish or transfer to a warm serving plate.

Whichever way you go, opt for a salt-free version to keep the sodium down in this quick and easy chicken recipe. Chicken drumsticks are baked with garlic, paprika and olive oil. Win-win This crock-pot (affiliate link) is the one I use and love. I wanted to make an easy meal last week so I decided to try making crock-pot drumsticks and potatoes. I had red potatoes on hand so that's what I used, but any kind would work.

So that is going to wrap it up for this special food one pot meal roasted drumsticks and potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!