Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Cheesy Potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.
Mix soup and sour cream in large bowl until blended. Add potatoes and cheese; mix well. Layer the potatoes, onion, cheese, salt and pepper into a microwave safe casserole dish. These cheesy spuds are layered in a bundt pan for pretty presentation.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy potatoes using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Potatoes:
- Make ready 2 lb Hash brown potatoes
- Prepare 1/4 cup melted butter
- Get 1 large Onion
- Get 1 can Cream of Celery
- Prepare 1 can Cream of Chicken
- Make ready 1 Corn flakes
- Take 1 French's Fried Onions
- Make ready 4 cup Shredded habanero, sharp cheddar, or nacho & taco shredded cheese
- Get 16 oz Sour Cream or sour cream with chives
- Get 1 tsp celery salt
- Get 1 Salt and pepper to taste
Serve this rich, savory side dish with glazed ham, baked chicken legs or roasted pork tenderloin. These cheesy potatoes are the stuff of family legend. Don't count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter.
Instructions to make Cheesy Potatoes:
- Preheat oven to 350°
- Mix the hashbrowns, chopped onions, shredded cheese, together in large mixing bowl
- Mix soups, sour cream and celery salt in pan until hot.
- Pour the soup, sour cream and celery salt mixture over the hashbrowns, onion and cheese mixture and place in a casserole dish.
- Place the potatoes in the oven and bake for 30 minutes.
- Add crushed cornflakes to the top of the mixture and drizzle with the melted butter. Unless you want to use the Fried Onions, then you just need to spread the fried onions over the potato mixture.
- Place potatoes back in the oven and bake for an additional 15 minutes.
Don't count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter. How To Make Cheesy Potatoes Casserole Add frozen hashbrowns, cream of chicken soup, sour cream and cheese to a large bowl and mix well. Add the potato mixture to a large baking dish. Top with a mixture of crushed up cornflakes and butter.
So that’s going to wrap it up with this exceptional food cheesy potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
