Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pesto baked chicken thighs. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Place chicken thighs onto the prepared baking sheet and coat each side with pesto.
Pesto baked chicken thighs is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Pesto baked chicken thighs is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pesto baked chicken thighs using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pesto baked chicken thighs:
- Make ready 1/4 cup prepared pesto
- Take 3 tbls. olive oil
- Prepare salt
- Prepare pepper
- Take 2 lbs. boneless skinless chicken thighs
Spread whatever pesto is left in bowl smear all over chicken. Combine chicken, potatoes, tomatoes, pesto, water, olive oil, salt, and pepper in a large roasting pan; mix well. To make baked chicken with pesto, you can use any oven-safe pan. I like to use a cast iron pan or a stoneware pan.
Steps to make Pesto baked chicken thighs:
- Preheat over to 375. Stir pesto oil salt pepper together and add chicken. Stir until all chicken has pasto all over.let set 15 mins on counter.
- Place on tin foil lined baking sheet. Spread whatever pesto is left in bowl smear all over chicken. Bake for 20min.
- Flip chicken bake for another 10 mins or until done.
To make baked chicken with pesto, you can use any oven-safe pan. I like to use a cast iron pan or a stoneware pan. A good tong to hold the chicken and a box grater to grate the cheese will come in handy too. You can serve this pesto chicken thigh with toasted bread or pasta. Sprinkle the chicken pieces lightly with kosher salt and freshly ground black pepper and place in the prepared pan.
So that’s going to wrap this up for this exceptional food pesto baked chicken thighs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
