Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy baked chicken thighs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Baked Chicken Thighs is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Baked Chicken Thighs is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy baked chicken thighs using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Chicken Thighs:
- Prepare 1 tsp black pepper
- Take 1 tsp paprika
- Take 1 tsp garlic powder
- Prepare 1 tsp sea salt
- Make ready 1 chicken thigh
- Get cooking spray
Flip the chicken thighs so that the skin is face down. Repeat with butter, sea salt, black pepper, paprika and garlic powder. Flip the chicken thighs, so that the skin side is up. Place the chicken thighs on the baking sheet, fattest side up.
Instructions to make Easy Baked Chicken Thighs:
- Rinse and pat dry the thighs.
- Line a baking dish with parchment paper or foil. Spray with cooking spray.
- Place thighs in dish. Spray with cooking spray and sprinkle with spices.
- Bake at 375 degrees for approximatly 25 mins or until meat thermometer reads 165.
- Remove from oven and cover with foil. Let rest 10 mins.
Flip the chicken thighs, so that the skin side is up. Place the chicken thighs on the baking sheet, fattest side up. Generously season with salt and pepper. In a small bowl, combine the dressing mix with the olive oil and minced garlic and blend. Crispy cast-iron chicken thighs are one of my go-to staples but when I want something even faster and easier, I turn to baked boneless skinless chicken thighs.
So that’s going to wrap it up with this exceptional food easy baked chicken thighs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
