Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, strawberry jell-o pretzel salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Remove from the oven and allow to cool completely. Strawberry Pretzel Jello Salad is the perfect side dish or dessert. It's the perfect sweet and salty food, with a crunchy pretzel crust, sweet cream cheese middle, and a strawberry jello topping. Pretzel jello salad is my favorite of all jello salads.
Strawberry Jell-O Pretzel Salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Strawberry Jell-O Pretzel Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have strawberry jell-o pretzel salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Jell-O Pretzel Salad:
- Take 2 cup crushed pretzel sticks
- Prepare 3/4 cup melted butter
- Get 3 tbsp sugar
- Make ready 8 oz block of cream cheese(room temperature)
- Get 1 cup sugar
- Take 8 oz container cool whip
- Make ready 6 oz package strawberry jello
- Make ready 2 cup boiling water
- Make ready 2 10 ounce containers frozen strawberries(partially thawed)
The irresistible blend of creamy, crunchy, sweet and salty make it a hit for any season. Strawberry pretzel salad is a dessert or side dish made with a pretzel crust, cream cheese filling, and strawberry jello topping. Now, THIS is a "salad" I can get on board with. 😉 Most recipes you'll see call for frozen strawberries, but MY secret ingredient is fresh strawberries, because the texture is so much better. In a bowl, combine the pretzels, butter and sugar.
Steps to make Strawberry Jell-O Pretzel Salad:
- Mix first three ingredients together and press into a 9x13 inch baking dish. Bake at 350°(metal pan) or 325°(glass pan) for 8 minutes. Let cool completely.
- Beat cream cheese and 1 cup sugar together. Fold in cool whip.
- Spread cream cheese mixture over cooled pretzels.
- In a bowl, mix jello in boiling water until dissolved. Stir in partially thawed strawberries to jello and set aside for 10 minutes.
- Pour jello mixture over cream cheese mixture and refrigerate until jello is set.
Now, THIS is a "salad" I can get on board with. 😉 Most recipes you'll see call for frozen strawberries, but MY secret ingredient is fresh strawberries, because the texture is so much better. In a bowl, combine the pretzels, butter and sugar. Strawberry pretzel salad is a classic potluck dish complete with a salty-crunchy pretzel crust, cream cheese and (usually) red jell-o to hold it all together. But this version pulls out all the junk colors and additives and makes a more natural scratch version you can serve with confidence and tastes every bit as good as the original. In a medium bowl, stir together the gelatin mix and boiling water.
So that is going to wrap this up for this special food strawberry jell-o pretzel salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!