Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, whole pineapple baked chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Season the chicken with salt and pepper. Place the pineapple in the cavity of the chicken and set it upright on a beer can chicken frame and place into a baking dish. Pour a cup of water around the chicken.
whole pineapple baked chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. whole pineapple baked chicken is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have whole pineapple baked chicken using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make whole pineapple baked chicken:
- Get 1 whole chicken
- Take 1 can sliced pineapples
- Take 1/4 cup melted butter
- Get 1 salt and pepper
- Make ready 1 garlic powder
- Prepare 1 mcormic steak seosoning
In a large plastic ziploc bag, combine chicken breasts, pineapple juice, minced garlic, salt, pepper, lemon juice, lemon zest, and paprika. Big roasting pan Place the whole chickens in the pans in the aluminum foil covered pans. Mix together the pineapple juice and brown sugar together really well, and then spread it across both chickens. Cut the pineapple to create a stand for the chicken and place it upright in a baking tray.
Instructions to make whole pineapple baked chicken:
- preheat oven to 250
- place cleaned and rinsed whole chicken inti a deep casserole dish.pour melted butter over chicken than sprinkle all the seosonings on chicken coat good and rub it in all over
- cover with foil
- place in oven for one hour.
- take out of oven and place pineapples on top of the chicken.cover and return to oven for additional hr.
- cut oven up to 375 after the hour and remove foil.
- bake for an additional 30minutes or until chicken krispy
- make sure temp is at least 165
Mix together the pineapple juice and brown sugar together really well, and then spread it across both chickens. Cut the pineapple to create a stand for the chicken and place it upright in a baking tray. Position the chicken on the pineapple then brush it with marinade. Reserve the unused pineapple for the salsa. Add the chicken to a container large enough to house it when a lid is placed on.
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