Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pasta Bake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Pasta Bake is something that I’ve loved my whole life. They are nice and they look wonderful.
In a large bowl, mix together the mushrooms, spaghetti sauce, shredded mozzarella cheese, pasta, and browned ground beef and onion mixture. Cook pasta according to package directions; drain. Add to beef mixture and gently stir in sliced plum tomatoes. The key to pulling off Giada's decadent baked pasta dish is all in the bechamel sauce — a creamy mixture of butter, flour and whole milk that makes the perfect rich coating for the rigatoni and.
To begin with this recipe, we must first prepare a few ingredients. You can have pasta bake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Bake:
- Make ready 5 oz chicken breast
- Take 2 cup penne
- Get 1 cup marinara
- Prepare 1 cup mozzerella cheese
- Get 1/8 cup grated parmesan cheese
- Make ready 1 tbsp basil
- Take 1 tsp thyme
- Take 1/4 tsp garlic powder
Add cooked pasta, sauce, and half of the parmesan; mix well. See list below of things that should be pre cooked. Pour half of the pasta into the baking dish. Top with half of the Provolone and half of the Mozzarella.
Steps to make Pasta Bake:
- Preheat oven to 375°F. Bring pot of water to rolling boil and frying pan to medium heat.
- When water is boiling, add noodles and cook until al dente.
- Place chicken breast in pan, cook until internal temperature is 165°F. When chicken is fully cooked, shred and season to taste with salt and pepper.
- When noodles are al dente, drain water. Add marinara sauce to pot, and stir.
- In seperate container, combine parmesan cheese, basil, thyme, and garlic powder. Mix together.
- Pour noodles into small cooking casserole dish (I used a 5"x9"). Cover with mozzerella cheese, evenly spread chicken, and season dish with parmesan mix.
- Cover dish with aluminum foil, and cook in oven for 15-20 minutes.
Pour half of the pasta into the baking dish. Top with half of the Provolone and half of the Mozzarella. Pour the remaining pasta on top and top with the remaining Provolone and Mozzarella, and sprinkle the Parmesan on top. Meanwhile, in a large pot of salted boiling water, cook pasta according to package instructions. Bake well-sauced pasta, plus plenty of cheese and a few eggs to hold things together, in a cake pan and the edges turn crunchy, crusty, chewy, and downright irresistible.
So that is going to wrap this up for this special food pasta bake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
