Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life. They’re nice and they look wonderful.
Add Kraft Refrigerated Parm Cheese to Pasta, Meat, Eggs, Vegetables, Casseroles or Salads. Sharp, Nutty Flavor That Pairs Well With Your Dishes. Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! Rinse with cold water and drain.
To begin with this particular recipe, we must first prepare a few components. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Make ready Pasta salad:
- Make ready medium shells (I used chiocciole)
- Get medium shells (I used chiocciole)
- Take frozen peas, thawed
- Prepare frozen peas, thawed
- Make ready thick cut bacon, cooked and chopped
- Prepare thick cut bacon, cooked and chopped
- Take sharp cheddar cheese, shredded
- Prepare sharp cheddar cheese, shredded
- Take purple onion, shaved
- Get purple onion, shaved
- Prepare hard boiled eggs, sliced
- Make ready hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Get mayo
- Prepare mayo
- Make ready olive oil
- Make ready olive oil
- Take parmesan cheese, finely grated
- Prepare parmesan cheese, finely grated
- Make ready lemon juice
- Prepare lemon juice
- Take grated lemon zest
- Get grated lemon zest
- Take white vinegar
- Make ready white vinegar
- Get Dijon mustard
- Make ready Dijon mustard
- Take dried basil
- Make ready dried basil
- Take dried chives
- Get dried chives
- Take each: onion powder, garlic powder
- Take each: onion powder, garlic powder
- Get each: salt, pepper, sugar
- Take each: salt, pepper, sugar
A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout. All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl.
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions Whisk together the lemon parmesan dressing ingredients in a medium bowl. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Cook pasta according to package directions just until al dente.
So that is going to wrap it up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!