Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, oven-baked chicken strips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Try our no prep no mess Oven Ready meals with everything included - even the cooking tray! Search for crispy chicken strips recipe oven. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. In a plastic zipper bag, combine Parmesan cheese, bread crumbs, onion powder, garlic powder, thyme, basil, pepper and paprika.
Oven-baked Chicken Strips is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Oven-baked Chicken Strips is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have oven-baked chicken strips using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oven-baked Chicken Strips:
- Get 3 slice Chicken breast (cut into strips)
- Prepare 1 bunch Parsley
- Prepare 1 dash Extra virgin olive oil
- Make ready 1 dash Pepper and salt (optional - i didnt put any)
- Get 1 Juice of an orange or lemon
- Make ready 2 cup Cornflakes (crushed or finely blended)
Dip the chicken strips/tenders, a few at a time, into the egg, and then transfer the strips/tenders into the almond flour mixture, flipping the chicken a few times so the mixture evenly coats the strips/tenders. Gently shake the chicken before placing the strips/tenders on the baking sheet. Lay coated chicken strips on sheet pan. Serve with your ranch dressing, ketchup, mustard or favorite dip.
Instructions to make Oven-baked Chicken Strips:
- Cut the chicken pieces into strips
- Chop parsley till fine, and place in a bowl
- Add olive oil, salt and pepper to taste and juice of one orange/lemon
- Mix well
- Add chicken strips into marinade
- Refrigerate for atleast half an hour
- Coat chicken with finely blended cornflakes
- Arrange on a tray, and place into the oven for abt 20-25mins
Lay coated chicken strips on sheet pan. Serve with your ranch dressing, ketchup, mustard or favorite dip. Coat chicken with flour; dip into egg mixture, then coat with bread crumb mixture. Dip chicken pieces into egg mixture, then dredge in crumb mixture. Place on baking sheet sprayed with cooking spray.
So that’s going to wrap it up with this special food oven-baked chicken strips recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!