Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mixed sprouts and veggies salad with pomegranates. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sprouted pomegranate salad ingredients are simple and can easily be prepared at home in very less time. Adding vegetables like capsicum and cucumber makes your salad tastier and healthier. Make sure to soak the sprouts overnight. Add the Brussels sprouts, pomegranate seeds, red onion, feta cheese, and pine nuts to a large mixing bowl.
Mixed sprouts and veggies salad with pomegranates is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Mixed sprouts and veggies salad with pomegranates is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook mixed sprouts and veggies salad with pomegranates using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mixed sprouts and veggies salad with pomegranates:
- Make ready moong/green gram
- Get Matki/ moth
- Make ready pomegranates seeds
- Get chopped capsicum
- Take chopped tomato
- Prepare chopped onion
- Take carrot chopped
- Take cucumber chopped
- Make ready garlic cloves chopped
- Get Green coriander leaves chopped
- Prepare For dressing
- Make ready black pepper powder
- Take black salt
- Make ready chaat masala powder
- Get honey
- Make ready dry mint powder
- Get vinegar
- Make ready olive oil
- Get lemon juice
Slice the lemon rounds in half and add to the top of the Brussels sprout salad. Swap out the Brussels sprouts with mixed greens for a salad with brightness in every bite. Brussels sprouts are hearty and won't wilt if dressed early. In fact, the salad tastes better if you toss it with the dressing a couple hours before to let the flavors meld.
Steps to make Mixed sprouts and veggies salad with pomegranates:
- Wash and soak moong Dal and moth overnight then drain away the water and wash them properly.place them in a drainer and in next 12 hrs sprouts will be ready.
- Rinse and peel the veggies like carrot,capsicum, tomato, cucumber,onion and garlic cloves.chop them altogether.
- Mix all the veggies and pomegranates seeds in a bowl with dressing ingredients.
Brussels sprouts are hearty and won't wilt if dressed early. In fact, the salad tastes better if you toss it with the dressing a couple hours before to let the flavors meld. Don't want stained hands from seeding pomegranates? Quarter the pomegranate, and immerse it in a bowl of water, and remove the seeds. If using Brussels sprouts, slice thinly with a knife or in the food processor.
So that is going to wrap it up for this exceptional food mixed sprouts and veggies salad with pomegranates recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
