Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick and easy vegan stir fry. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick and Easy Vegan Stir Fry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick and Easy Vegan Stir Fry is something which I have loved my entire life. They’re fine and they look fantastic.
Low Prices on Quick And Easy Vegan. The Best New And Exclusive Varieties For Your Gardens! Rustle up a vegan stir-fry for a quick and tasty dinner. Pack in the vegetables or mix it up with a meat substitute such as seitan or tofu.
To begin with this recipe, we have to first prepare a few components. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Vegan Stir Fry:
- Get 2 large courgettes from my garden
- Get Mushrooms
- Make ready Onion
- Make ready 1 garlic clove
- Take Red Pepper
- Prepare Soy sauce
- Take Rice noodles
Vegan stir fry recipes are so versatile- you can treat this list as an introduction to the different sauces, vegetables, protein and carbohydrates that you can use to make your stir fry. Keep some garlic, onions and ginger on hand, add just about any kind of fresh vegetables, and your vegetable stir-fry is almost complete! Heat a wok on a high heat and add the sunflower oil. Take care to not brown the vegetables.
Instructions to make Quick and Easy Vegan Stir Fry:
- Fry an onion in some olive oil until soft. Add the other vegetables chopped.
- Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
- Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
- Serve the noodles with the vegetables on top.
- Enjoy!
Heat a wok on a high heat and add the sunflower oil. Take care to not brown the vegetables. I hope I have shown you how easy it is to make a quick and simple stir fry. All you really need is a bag of frozen veggies and the sauce. Adding the Tofu is completely optional, and will require a little more time to prep and cook, but I like it in my stir fry so that's why I included it here.
So that’s going to wrap this up for this exceptional food quick and easy vegan stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
