Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, guilt free chicken fingers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Guilt Free Chicken Fingers is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Guilt Free Chicken Fingers is something that I have loved my entire life.
Put the egg whites in a shallow dish/container, and the almond floor mixed (sifted) with seasoning in another Oven Fried Chicken Fingers. We Southerners are known for our love of fried chicken and everything you've heard is true. However, we all know we can't eat it everyday. So, we have to come up with ways of enjoying the crunchy breading we love without the guilt.
To get started with this recipe, we must first prepare a few components. You can have guilt free chicken fingers using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Guilt Free Chicken Fingers:
- Get 4 boneless/skinless chicken breasts
- Prepare 1 cup milk
- Make ready 1 1/2 cup Panko breadcrumbs
- Make ready 1/2 cup fresh shredded parmesan
- Make ready 1 tsp garlic powder
- Prepare 1 dash pepper to taste
Get excited! be delish. be healthy. be guilt-free. Chicken Fingers are a mainstay of any home with children. The challenge for families who must maintain a gluten free menu is where to find that perfect finger? I've been meaning to experiment with chicken fingers since my son-in-law's niece, only two years old, was diagnosed with Celiac Disease last November.
Steps to make Guilt Free Chicken Fingers:
- cut chicken breasts into strips
- combine all of the dry ingredients in a bowl
- put milk into a bowl and dip chicken strips into it
- take the dipped strips and bread each generously with the mixture
- place on parchment paper on a cookie sheet
- bake at 350 for 40 min.or until crunchy
- enjoy with your favorite dipping sauce ( I use honey )
The challenge for families who must maintain a gluten free menu is where to find that perfect finger? I've been meaning to experiment with chicken fingers since my son-in-law's niece, only two years old, was diagnosed with Celiac Disease last November. It's one thing to learn to eat gluten free and carry on with your normal routine as an adult, but it's entirely different when it's your child…all of two years old. In a shallow bowl or on a plate, combine the coconut flour, poultry seasoning, and sea salt. Slice the chicken breast into strips, and coat generously with avocado oil.
So that’s going to wrap it up with this exceptional food guilt free chicken fingers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
