Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aunt penny's cranberry salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Aunt Penny always made this dish for Thanksgiving and Christmas dinners. It is one of my favorite things for the holidays. Add all ingredients in a large bowl and mix well. Put in dish and chill to set.
Aunt Penny's Cranberry Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Aunt Penny's Cranberry Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aunt penny's cranberry salad using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aunt Penny's Cranberry Salad:
- Make ready 1 packages Fresh Cranberries
- Take 1/2 cup Water
- Make ready 1 cup Sugar
- Take 1 cup Pecans, Chopped
- Take 1 box Red Jello such as raspberry
- Take 20 oz Can of Crushed Pineapple, drained
- Take 1 can Mandarin Oranges, drained
- Take 1 box Marshmallow Cream
- Get 8 oz Cream Cheese, softened
- Prepare 8 oz Cool Whip
Pour results into a large bowl. Mix in diced apples and sugar and chopped nuts. CONGEALED CRANBERRY SALAD Dissolve Jell-O and sugar in hot water. Aunt Kathy always made her cranberry salad with an old-fashioned hand grinder - until one year she (or maybe Uncle Wayne, I'm not sure) decided to use a food processor.
Steps to make Aunt Penny's Cranberry Salad:
- Boil cranberries with 1/2 cup of water until skins pop.
- Remove from heat and add the sugar, pecans, Jello packet, pineapple, and oranges. Mix well and pour into serving dish.
- Chill cranberry mixture for at least 4 hours.
- Combine the cream cheese, marshmallow cream, and Cool Whip with mixer until well mixed.
- Spread cream cheese mixture over cranberry mixture.
- Sprinkle with extra chopped pecans, if desired.
- Serve cold.
CONGEALED CRANBERRY SALAD Dissolve Jell-O and sugar in hot water. Aunt Kathy always made her cranberry salad with an old-fashioned hand grinder - until one year she (or maybe Uncle Wayne, I'm not sure) decided to use a food processor. I have to tell you that the very best way to make this is the old-fashioned way. In a large bowl, add gelatin and water and whisk until dissolved. Add cranberry sauce and whisk to mix well.
So that’s going to wrap it up for this special food aunt penny's cranberry salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!